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(Created page with "{{#drawio:Turkey|max-width=650px}} The legal foundation for food safety in Turkey is Law No. 5996 on Veterinary Services, Plant Health, Food and Feed. Law No. 5996 covers...") |
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{{#drawio:Turkey|max-width=650px}} | {{#drawio:Turkey|max-width=650px}} | ||
The legal foundation for food safety in Turkey is Law No. 5996 on Veterinary Services, Plant Health, Food and Feed. Law No. 5996 covers provisions contained in Regulations (EC) No.178/2002, No. 852/2004, No. 853/2004, No. 854/2004, No. 882/2004 as well as relevant provisions in various other EU regulations with regard to veterinary and phytosanitary issues. | The legal foundation for food safety in Turkey is Law No. 5996 on Veterinary Services, Plant Health, Food and Feed. Law No. 5996 covers provisions contained in Regulations (EC) No.178/2002, No. 852/2004, No. 853/2004, No. 854/2004, No. 882/2004 as well as relevant provisions in various other EU regulations with regard to veterinary and phytosanitary issues. | ||
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Although there is no institutional separation in Turkey, risk management is procedurally separated from risk assessment, which is undertaken by scientific commissions. Risk assessment results are not yet regularly published. | Although there is no institutional separation in Turkey, risk management is procedurally separated from risk assessment, which is undertaken by scientific commissions. Risk assessment results are not yet regularly published. | ||
== Ministry of Agriculture and Forestry == | == Ministry of Agriculture and Forestry == |
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