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|Risks resulting from newly identified hazards to which a significant exposure may occur, or from unexpected new or increased significant exposures and/or susceptibilities to known hazards. | |Risks resulting from newly identified hazards to which a significant exposure may occur, or from unexpected new or increased significant exposures and/or susceptibilities to known hazards. | ||
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|style="text-align:center;" |[[File:Environment.png|Environmental | |style="text-align:center;" |[[File:Environment.png|Environmental risk assessment|link=Environmental risk assessment|25px]] | ||
|Environmental risk assessment (ERA) | |Environmental risk assessment (ERA) | ||
|A scientific process that identifies and evaluates stress to the environment, in particular, to living microorganisms, habitats and ecosystems. ERA considers the impact on the environment caused, for example, by the introduction of GM plants, the use of certain substances in food, feed and plant protection products, or the introduction and spread of plant pests. ERA helps policy makers and regulators make sound decisions that protect the environment. | |A scientific process that identifies and evaluates stress to the environment, in particular, to living microorganisms, habitats and ecosystems. ERA considers the impact on the environment caused, for example, by the introduction of GM plants, the use of certain substances in food, feed and plant protection products, or the introduction and spread of plant pests. ERA helps policy makers and regulators make sound decisions that protect the environment. |