Difference between revisions of "Food ingredients"
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(Created page with "{| |Food ingredients|link=Food ingredients|25px | | | | | |Chemical substances which are used as food additives, enzymes, flavourings, processing...") |
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Revision as of 06:51, 15 July 2021
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Chemical substances which are used as food additives, enzymes, flavourings, processing aids and other substances intentionally added to food (commonly called ‘nutrient sources’). |
