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== Country profiles – how to read the World Almanac ==
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Each country profile provides an overview of public institutions in the area of food and feed safety
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===What is the Almanac?=== <!--T:1-->


<!--T:2-->
With this online World Food Safety Almanac, the German Federal Institute for Risk Assessment (BfR) hopes to reach many people and to give them insight into the world of global food and feed safety. The Almanac outlines different countries' administrative frameworks in the area of food and feed safety. It also describes the public institutions that carry responsibility within these administrative frameworks. The BfR hopes that the Almanac will serve as a useful tool, informing readers about relevant institutions and helping them to quickly and accurately identify potential collaboration partners for international projects. In this way, the BfR aims to promote the harmonisation of existing methods and processes in food and feed safety and to reduce unintentional duplication of work in this field.


{{#drawio:natIntEn|left|400px|class=res-img}}
===Why is the Almanac necessary?=== <!--T:3-->
<b>Diagram of national institutions: </b> Each chapter starts
with a simplified diagram depicting the organisational
structures and hierarchies. The main institutions of
each country are given as an acronym. The list of
abbreviations (Chapter 6) contains the full names of
all institutions listed in the Almanac (in English as well
as the language of each country). Institutions at central/national level are
illustrated in blue boxes, regional/local institutions in turquoise ones.


<br clear=all><b>Legal foundation:</b> Brief description of national legal foundations in the
<!--T:4-->
area of food and feed safety at the beginning of the chapter.
Our food is so much a part of our daily life that we rarely consider how much of it originates from other countries. The globalisation of food production and trading gives consumers an ever widening variety of options from which to choose. However, globalisation also makes consumer health protection more challenging. As supply chains become increasingly complex, the work of scientific risk assessment, risk management and risk communication is becoming more and more demanding. Today, food and feed safety can only be ensured by taking an international approach, through close collaboration among countries and institutions.


<b>Institutions at central level (shown in boxes):</b>
===A short journey through the Almanac’s history=== <!--T:5-->
{| class="wikitable" Institutionen
|-
! scope="row"| Name
|Federal Office of Consumer Protection and Food Safety
|-
! scope="row"| Acronym
|BVL
|-
! scope="row"| Activities
|Risikomanagement, RASFF-Kontaktstelle
|-
! scope="row"| Responsibilities
|[[File:Futtermittel.jpg|Feed|link=Feed|25px]] [[File:Pflanzenschutz.jpg|Plant protection products|25px]] [[File:Mineralwasser.jpg|Mineral water|25px]] [[File:Nahrungsmittelerg.jpg|Food supplements|25px]] [[File:NovelFood.jpg|Novel foods|25px]] [[File:Gentechnik.jpg|Genetic engineering|25px]] [[File:Tierarznei.jpg|Residues of veterinary medicinal products|25px]] [[File:Zoonosen.jpg|Zoonoses|25px]]
|-
! scope="row"| Seat
| Braunschweig und Berlin
|-
! scope="row"| URL
|http://www.bvl.bund.de/
|}


Tasks and activities of each institution are described in a separate section for
<!--T:6-->
each institution. The blue box at the beginning of each section contains
Since 2009, the German Federal Institute for Risk Assessment has published the EU Food Safety Almanac in several languages and in both paper and digital forms. In 2017 the 'European Neighbourhood Policy (ENP) Food Safety Almanac' and the ‘Food Safety Almanac – Special edition: Community of Portuguese Language Countries’ were also released. The latest edition of the EU Food Safety Almanac was published in August 2021. The BfR developed the online World Food Safety Almanac in 2021 to be able to update information on the world of food and feed safety more quickly.
the acronym and the full name of the institution. The grey box below
lists the main tasks in the area of food and feed safety, followed by
the city in which the institution is based, and the website.


<b>Responsibility:</b> Ten pictograms are used to illustrate the areas of responsibility of each respective institution.
===The Almanac's maintenance policy=== <!--T:14-->
Countries are asked to update their profile as soon as possible in the event of major changes to their public food and feed safety structure and to check their full profile for accuracy once per calendar year. If a profile is not checked for accuracy for two consecutive calendar years, a message box is added to the profile to indicate that the page contents may be out-of-date.


<b>Regional and local level:</b> Institutions on a regional and local level are
===How can I contribute?=== <!--T:7-->
described in a separate section. They are highlighted by turquoise
coloured boxes.


<b>EFSA network:</b> Article 36 of Regulation (EC) No. 178/2002 establishing
<!--T:8-->
the European Food Safety Authority (EFSA) states that institutions operating
If you wish to add your country and/or your food and feed safety institution(s) to the World Food Safety Almanac, please contact the BfR directly to request an account. With your account you will be able to create your country profile, update the page at any time and add translations into different languages. The BfR is the administrator of the World Food Safety Almanac; however, each country, institution and organisation is responsible for the contents of its own profile. We encourage all countries and all public food and feed safety organisations to enter and update their profiles. We hope to expand the World Food Safety Almanac and to make this platform a comprehensive reference tool for the whole world.
in the fields within the EFSA remit are to form a network. Institutions
that fall under this category are listed under the heading “Institutions
involved in the EFSA network” and are marked by a yellow box.


The institutions involved in the EFSA Network pursuant to Article 36 Regulation (EC) No. 178/2002 are
===Where can I find further information?=== <!--T:9-->
listed at the end of each country profile and are subject to changes. An up-to-date list of these institutions
 
is available in the Internet at: https://www.efsa.europa.eu/sites/default/files/assets/art36listg.pdf
<!--T:10-->
Please go to [[How to read]] for further instructions.  
 
<!--T:11-->
If you wish to order a printed copy or download the Almanac as a pdf, please click [https://www.bfr.bund.de/en/publication/eu_almanac-192693.html here]. To visit the BfR's website, please click [https://www.bfr.bund.de/en/ here].
 
<!--T:12-->
[[File:Cover EU Food Safety Almanac.JPG|left|frame|link=https://www.bfr.bund.de/cm/350/eu-almanach-lebensmittelsicherheit-englisch.pdf|EU Food Safety Almanac 2021]]
 
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Latest revision as of 08:51, 26 October 2023

Other languages:
Deutsch • ‎English

What is the Almanac?

With this online World Food Safety Almanac, the German Federal Institute for Risk Assessment (BfR) hopes to reach many people and to give them insight into the world of global food and feed safety. The Almanac outlines different countries' administrative frameworks in the area of food and feed safety. It also describes the public institutions that carry responsibility within these administrative frameworks. The BfR hopes that the Almanac will serve as a useful tool, informing readers about relevant institutions and helping them to quickly and accurately identify potential collaboration partners for international projects. In this way, the BfR aims to promote the harmonisation of existing methods and processes in food and feed safety and to reduce unintentional duplication of work in this field.

Why is the Almanac necessary?

Our food is so much a part of our daily life that we rarely consider how much of it originates from other countries. The globalisation of food production and trading gives consumers an ever widening variety of options from which to choose. However, globalisation also makes consumer health protection more challenging. As supply chains become increasingly complex, the work of scientific risk assessment, risk management and risk communication is becoming more and more demanding. Today, food and feed safety can only be ensured by taking an international approach, through close collaboration among countries and institutions.

A short journey through the Almanac’s history

Since 2009, the German Federal Institute for Risk Assessment has published the EU Food Safety Almanac in several languages and in both paper and digital forms. In 2017 the 'European Neighbourhood Policy (ENP) Food Safety Almanac' and the ‘Food Safety Almanac – Special edition: Community of Portuguese Language Countries’ were also released. The latest edition of the EU Food Safety Almanac was published in August 2021. The BfR developed the online World Food Safety Almanac in 2021 to be able to update information on the world of food and feed safety more quickly.

The Almanac's maintenance policy

Countries are asked to update their profile as soon as possible in the event of major changes to their public food and feed safety structure and to check their full profile for accuracy once per calendar year. If a profile is not checked for accuracy for two consecutive calendar years, a message box is added to the profile to indicate that the page contents may be out-of-date.

How can I contribute?

If you wish to add your country and/or your food and feed safety institution(s) to the World Food Safety Almanac, please contact the BfR directly to request an account. With your account you will be able to create your country profile, update the page at any time and add translations into different languages. The BfR is the administrator of the World Food Safety Almanac; however, each country, institution and organisation is responsible for the contents of its own profile. We encourage all countries and all public food and feed safety organisations to enter and update their profiles. We hope to expand the World Food Safety Almanac and to make this platform a comprehensive reference tool for the whole world.

Where can I find further information?

Please go to How to read for further instructions.

If you wish to order a printed copy or download the Almanac as a pdf, please click here. To visit the BfR's website, please click here.

EU Food Safety Almanac 2021