How to read/6/en

From World Food Safety Almanac
Revision as of 15:21, 26 November 2021 by Udagawa (talk | contribs) (Importing a new version from external source)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Each profile starts with a simplified diagram showing the organisational structures and hierarchies. The main institutions of each country are listed as acronyms. Institutions at central/national level are highlighted in blue boxes, regional/local institutions in the turquoise ones.