Belgium:Belgium/7/en

From World Food Safety Almanac
Jump to navigation Jump to search

The FPSH is responsible for defining policy, drafting legislation, and authorizing products prior to marketing in the area of food and feed safety. According to the General Food Law, the tasks of the FPSH are based on risk analyses. Risk assessments and scientific opinions are carried out by the FPSH, Sciensano or the Belgian Superior Health Council (BSHC), depending on the topics. The BSHC acts as a link between government and the scientific world in the field of nutrition and food safety.