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(Created page with "{{#drawio:Spain|max-width=650px}} Regulation (EC) No 178/2002, together with Law 17/2011 of 05 July on food safety and nutrition, are the foundations of food safety in Spain....") |
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{{#drawio:Spain|max-width=650px}} | {{#drawio:Spain|max-width=650px}} | ||
Regulation (EC) No 178/2002, together with Law 17/2011 of 05 July on food safety and nutrition, are the foundations of food safety in Spain. Government measures concerning food safety are, in most cases, based on risk assessments. | Regulation (EC) No 178/2002, together with Law 17/2011 of 05 July on food safety and nutrition, are the foundations of food safety in Spain. Government measures concerning food safety are, in most cases, based on risk assessments. | ||
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AESAN is an autonomous body of the Ministry of Consumer Affairs and functionally reports to the Ministry of Consumer Affairs, the Ministry of Health, and the Ministry of Agriculture, Fisheries and Food. | AESAN is an autonomous body of the Ministry of Consumer Affairs and functionally reports to the Ministry of Consumer Affairs, the Ministry of Health, and the Ministry of Agriculture, Fisheries and Food. | ||
== Ministry of Agriculture, Fisheries and Food == | == Ministry of Agriculture, Fisheries and Food == | ||
