Difference between revisions of "Contaminants"

Contaminants (view source)

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-|Any substance not intentionally added to food which is present in such food as a result of the production (including operations carried out in crop husbandry, animal husbandry and veterinary medicine), manufacture, processing, preparation, treatment, packing, packaging, transport or holding of such food, or as a result of environmental contamination.
+|Substances that are not intentionally added to food but are present in food as a result of production (including operations carried out in crop husbandry, animal husbandry and veterinary medicine), manufacture, processing, preparation, treatment, packing, packaging, transport or storage, or as a result of environmental contamination. Extraneous matter, such as insect fragments, animal hair, etc., is not covered by this definition.
-Extraneous matter, such as, for example, insect fragments, animal hair, etc., is not covered by this definition.
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