Difference between revisions of "Luxembourg:Luxembourg"

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Last updated on 8 April 2024.
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<small>''*'' Host institution of the national EFSA Focal Point.
For information on the EFSA Focal Point network, please see the [https://www.efsa.europa.eu/en/partnersnetworks/eumembers#focal-points-eu-food-safety-interfaces EFSA website].</small>
 
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''© worldfoodsafetyalmanac.bfr.berlin''
''© worldfoodsafetyalmanac.bfr.berlin''




Regulation (EC) No. 178/2002 and the national law from 28 July 2018 introducing the control systems and sanctions related to food safety are the central legal foundations for food legislation in Luxembourg. Infringement of food regulations can lead to measures under criminal law and consumer damage claims under civil law, whereby the final decision rests with the courts. Government measures with regard to food safety are often based on scientific risk assessments. However, the final decision on the legality of governmental measures rests with the courts.
<!--T:3-->
Regulation (EC) No. 178/2002 and the national laws of 8 September 2022 creating and organising the Luxembourg Veterinary and Food Administration and of 26 April 2022 on official controls of agricultural products are the central legal foundations for food legislation in Luxembourg. Infringement of food regulations can lead to criminal penalties as well as emergency measures and administrative measures. Government measures with regard to food safety are often based on scientific risk assessments. However, the final decision on the legality of governmental measures rests with the courts.
 
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In Luxembourg, there is no institutional separation of risk assessment from risk management.  


In Luxembourg, there is no institutional separation of risk assessment from risk management.




== Ministry of Agriculture, Food and Viticulture ==
== Ministry of Agriculture, Food and Viticulture == <!--T:5-->
{| class="wikitable"
{| class="wikitable"
!Name
!Name
Line 28: Line 41:
|-
|-
!URL
!URL
|www.agriculture.public.lu
|https://www.agriculture.public.lu
www.securite-alimentaire.lu  
https://www.securite-alimentaire.lu  
www.ma.gouvernement.lu   
 
<!--T:6-->
https://www.ma.gouvernement.lu   
|}
|}


<!--T:7-->
The Ministry of Agriculture, Food and Viticulture (MAAV) deals with agricultural policy and prepares draft legislation in specific areas of food and feed safety and food quality as well as animal health and welfare. As with all ministries, the MAAV is supported by competent authorities, such as the Luxembourg Veterinary and Food Administration (ALVA) and Agricultural Technical Services Administration (ASTA).  
The Ministry of Agriculture, Food and Viticulture (MAAV) deals with agricultural policy and prepares draft legislation in specific areas of food and feed safety and food quality as well as animal health and welfare. As with all ministries, the MAAV is supported by competent authorities, such as the Luxembourg Veterinary and Food Administration (ALVA) and Agricultural Technical Services Administration (ASTA).  


<!--T:8-->
The portfolio of the MAAV incorporates areas regarding the whole food chain including food and feed safety, plant health, plant protection products, animal health and welfare, and food quality (EU quality schemes, national labels and marketing standards).  
The portfolio of the MAAV incorporates areas regarding the whole food chain including food and feed safety, plant health, plant protection products, animal health and welfare, and food quality (EU quality schemes, national labels and marketing standards).  


<!--T:9-->
The Directorate for Consumer Protection of MAAV deals with general consumer protection policy and is in charge of the legislation in this area.
The Directorate for Consumer Protection of MAAV deals with general consumer protection policy and is in charge of the legislation in this area.


== Ministry of Health ==
== Luxembourg Veterinary and Food Administration == <!--T:10-->
{| class="wikitable"
!Name
|Ministry of Health
|-
!Acronym
|MS
|-
!Activities
|
*Health policy
*Risk management
*Risk communication
|-
!Responsibilities
|[[File:BiologicalHazards.png|Biological hazards and zoonoses|link=Biological hazards and zoonoses|25px]] [[File:Biotechnology.png|Biotechnology and genetic engineering|link=Biotechnology and genetic engineering|25px]] [[File:Contaminants.png|Contaminants|link=Contaminants|25px]] [[File:DrinkingWater.png|Drinking water|link=Drinking water|25px]] [[File:EmergingRisk.png|Emerging risks|link=Emerging risks|25px]] [[File:FoodContactMaterials.png|Food contact materials and packaging|link=Food contact materials and packaging|25px]] [[File:FoodIngredients.png|Food ingredients|link=Food ingredients|25px]] [[File:FoodSupplements.png|Food supplements|link=Food supplements|25px]] [[File:MineralWater.png|Mineral water|link=Mineral water|25px]] [[File:Nanotechnology.png|Nanotechnology|link=Nanotechnology|25px]] [[File:NovelFood.png|Novel foods|link=Novel foods|25px]] [[File:Nutrition.png|Nutrition|link=Nutrition|25px]] [[File:PlantHealth.png|Plant health|link=Plant health|25px]] [[File:PlantProtection.png|Plant protection products or pesticides|link=Plant protection products or pesticides|25px]] [[File:ResiduesVeterinary.png|Residues of veterinary medicinal products|link=Residues of veterinary medicinal products|25px]]
|-
!Location
|Luxembourg
|-
!URL
|https://msan.gouvernement.lu/en.html
http://sante.lu
|}
 
The Ministry of Health (MS) deals with health policy.
 
Official food safety inspections are conducted by subordinate authorities of the MS (SECUALIM, ASV) but are monitored by the MPC. The MS is supported by competent authorities such as Directorate of Public Health (DIR SAN). The portfolio of the MS extends beyond the field of food safety to include, for instance, cosmetics, medical devices and pharmacological substances.
 
== Commissariat for Quality, Fraud and Food Safety ==
{| class="wikitable"
{| class="wikitable"
!Name
!Name
|Commissariat for Quality, Fraud and Food Safety
|Luxembourg Veterinary and Food Administration
|-
|-
!Acronym
!Acronym
|COMALIM
|ALVA
|-
|-
!Activities
!Activities
Line 81: Line 70:
*Risk management
*Risk management
*Risk communication
*Risk communication
*EFSA Focal Point
*EFSA Management Board, Advisory Forum and Focal Point
*COM Contact Point
*COM Contact Point
*WOAH Contact Point
*CVO
*HoA
<!--T:11-->
|-
|-
!Responsibilities
!Responsibilities
Line 88: Line 82:
|-
|-
!Location
!Location
|Strassen
|Strassen, Ettelbruck, Dudelange
|-
|-
!URL
!URL
|http://www.securite-alimentaire.lu
|https://www.agriculture.public.lu
https://www.securite-alimentaire.lu  
 
<!--T:12-->
|}
|}


The Commissariat for Quality, Fraud and Food Safety (COMALIM) is an administration under the MPC. It is the task of the COMALIM to ensure optimal cooperation between all authorities in the area of food and feed safety. Policy and management measures of all the ministries active in food safety are based on risk assessments prepared by the COMALIM (as well as the ASTA, ASV, and DIR SAN). The COMALIM is responsible for the coordination of official food and feed inspections in the framework of the Multi-Annual National Control Plan (MANCP). It is the contact point for RASFF, AAC, and the Food Fraud Network. In addition, the COMALIM provides training for these authorities, as described in Regulation (EU) No. 2017/625.
<!--T:13-->
The Luxembourg Veterinary and Food Administration (ALVA) is a subordinate authority within the portfolio of the MAAV and responsible for implementation of state inspections concerning food and feed safety and animal health and welfare. Policy and management measures of the ministry regarding the safety of the food chain are based on risk assessments prepared by the ALVA (and ASTA).  


The remit of COMALIM focuses on food safety, including novel foods, residues of plant protection products and veterinary medicinal products, food supplements, genetically modified organisms (GMOs), zoonoses, mineral waters and drinking water.
<!--T:14-->
The remit of food and feed safety includes food hygiene and HACCP, microbiological agents, contaminants, residues of plant protection products and veterinary medicinal products, novel foods, special dietary food, food labelling, food contact materials, irradiation, food additives, food supplements, genetically modified organisms (GMOs), mineral waters and bottled water. ALVA is also responsible for controls regarding the import of food (including beverages) and animals.  


== Agricultural Technical Services Administration ==
<!--T:15-->
{| class="wikitable"
In the area of food and feed hygiene and import controls, ALVA closely collaborates with the customs administration. Common procedures and checklists are in place for inspection and control activities.  
!Name
ALVA is also responsible for the coordination of official food and feed inspections in the framework of the Multi-Annual National Control Plan (MANCP). It is the contact point for BTSF, RASFF, AAC, the Food Fraud Network and INFOSAN. ALVA also provides the national Head of Food Safeties Agencies (HoA).  
|Agricultural Technical Services Administration
|-
!Acronym
|ASTA
|-
!Activities
|
*Risk assessment
*Risk management
|-
!Responsibilities
|[[File:AnimalFeed.png|Animal feed|link=Animal feed|25px]] [[File:BiologicalHazards.png|Biological hazards and zoonoses|link=Biological hazards and zoonoses|25px]] [[File:Contaminants.png|Contaminants|link=Contaminants|25px]] [[File:PlantHealth.png|Plant health|link=Plant health|25px]] [[File:PlantProtection.png|Plant protection products or pesticides|link=Plant protection products or pesticides|25px]]
|-
!Location
|Luxembourg / Ettelbruck
|-
!URL
|https://agriculture.public.lu
|}


The Agricultural Technical Services Administration (ASTA) is a subordinate authority within the portfolio of the MAVDR and responsible for risk assessments and implementation of state inspections of feed, plant protection products, the EU quality labels PDO, PGI and TSG, organic farming and marketing standards. The ASTA is the regulatory authority for the approval of plant protection products. The ASTA is responsible for the control of primary production and the import of food of non-animal origin and plants.
<!--T:26-->
Animal health and welfare checks are carried out on livestock and pets, for private individuals, operators, at assembly centres and during national transport. ALVA also carries out checks on animal welfare complaints and is responsible for managing the identification of livestock and horses.


== Veterinary Service Administration ==
<!--T:16-->
{| class="wikitable"
ALVA provides the Chief Veterinary Officer and is also contact point for World Organisation for Animal Health (WOAH).  
!Name
|Veterinary Service Administration
|-
!Acronym
|ASV
|-
!Activities
|
*Risk assessment
*Risk management
|-
!Responsibilities
|[[File:AnimalHealth.png|Animal health and welfare|link=Animal health and welfare|25px]] [[File:BiologicalHazards.png|Biological hazards and zoonoses|link=Biological hazards and zoonoses|25px]] [[File:Contaminants.png|Contaminants|link=Contaminants|25px]] [[File:FoodContactMaterials.png|Food contact materials and packaging|link=Food contact materials and packaging|25px]] [[File:FoodIngredients.png|Food ingredients|link=Food ingredients|25px]] [[File:ResiduesVeterinary.png|Residues of veterinary medicinal products|link=Residues of veterinary medicinal products|25px]]
|-
!Location
|Strassen
|-
!URL
|https://agriculture.public.lu
|}


The Veterinary Service Administration (ASV) is a subordinate authority within the portfolio of the MAVDR and MPC. The ASV is responsible for risk assessments and the implementation of official inspections in the field of food of animal originas well as animal health and welfare.
<!--T:17-->
ALVA is active in several EFSA scientific networks and also Management Board, Advisory Forum and Focal Point.


== Directorate of Public Health ==
== Agricultural Technical Services Administration == <!--T:18-->
{| class="wikitable"
{| class="wikitable"
!Name
!Name
|Directorate of Public Health
|Agricultural Technical Services Administration
|-
|-
!Acronym
!Acronym
|DIR SAN
|ASTA
|-
|-
!Activities
!Activities
Line 160: Line 122:
*Risk assessment
*Risk assessment
*Risk management
*Risk management
*CPHO
|-
|-
!Responsibilities
!Responsibilities
|[[File:BiologicalHazards.png|Biological hazards and zoonoses|link=Biological hazards and zoonoses|25px]] [[File:Biotechnology.png|Biotechnology and genetic engineering|link=Biotechnology and genetic engineering|25px]] [[File:Contaminants.png|Contaminants|link=Contaminants|25px]] [[File:DrinkingWater.png|Drinking water|link=Drinking water|25px]] [[File:EmergingRisk.png|Emerging risks|link=Emerging risks|25px]] [[File:FoodContactMaterials.png|Food contact materials and packaging|link=Food contact materials and packaging|25px]] [[File:FoodIngredients.png|Food ingredients|link=Food ingredients|25px]] [[File:FoodSupplements.png|Food supplements|link=Food supplements|25px]] [[File:MineralWater.png|Mineral water|link=Mineral water|25px]] [[File:Nanotechnology.png|Nanotechnology|link=Nanotechnology|25px]] [[File:NovelFood.png|Novel foods|link=Novel foods|25px]] [[File:Nutrition.png|Nutrition|link=Nutrition|25px]] [[File:PlantProtection.png|Plant protection products or pesticides|link=Plant protection products or pesticides|25px]] [[File:ResiduesVeterinary.png|Residues of veterinary medicinal products|link=Residues of veterinary medicinal products|25px]]
|[[File:PlantHealth.png|Plant health|link=Plant health|25px]] [[File:PlantProtection.png|Plant protection products or pesticides|link=Plant protection products or pesticides|25px]] [[File:Biotechnology.png|Biotechnology and genetic engineering|link=Biotechnology and genetic engineering|25px]]  
|-
|-
!Location
!Location
|Strassen
|Luxembourg, Ettelbruck
|-
|-
!URL
!URL
|http://www.sante.public.lu
|https://www.agriculture.public.lu
http://www.securite-alimentaire.lu
|}
|}


The Directorate of Public Health (DIR SAN) is subordinate to the MS. The Division of Food Safety (SECUALIM) within DIR SAN operates under the MPC and is responsible for risk assessments and the implementation of state food safety controls in the area of food hygiene, HACCP, microbiological agents, contaminants, pesticide residues, GMOs, novel food, food supplements, food additives, special dietary food, food labelling, food contact material, irradiation, import of food and beverages of non-animal origin.
<!--T:19-->
 
The Agricultural Technical Services Administration (ASTA) is a subordinate authority within the portfolio of the MAAV and responsible for risk assessments and implementation of state inspections plant protection products, the EU quality labels PDO, PGI and TSG, organic farming and marketing standards. The ASTA is the regulatory authority for the approval of plant protection products. The ASTA is responsible for certain aspects in primary production controls and the import of plants. Policy and management measures of the ministry regarding the safety of the food chain are based on risk assessments prepared by ASTA (and ALVA).
In the area of food hygiene, SECUALIM closely collaborates with the customs administration. Common procedures and checklists are in place for inspection and control activities.


The Division of Pharmacy and Medicines (DPM) within DIR SAN is responsible for risk assessments and the implementation of state food safety controls in the area of medicated feed and medicinal products. DPM is one of the regulatory authorities for the approval of veterinary medicinal products.
<!--T:20-->
ASTA is active in several EFSA scientific networks and also Management Board and Advisory Forum. ASTA provides the Chief Plant Health Officer.


== Regional and local levels ==
== Regional and local levels == <!--T:21-->


Feed, food and other types of inspections are implemented by central authorities.
<!--T:22-->
All inspections are implemented by central authorities.


== Article 36 institutions ==
== Article 36 institutions == <!--T:23-->


<!--T:24-->
{| class="wikitable"  
{| class="wikitable"  
! Institutions involved in the EFSA network pursuant to Article 36 Reg. (EC) No. 178/2002
! Institutions involved in the EFSA network pursuant to Article 36 Reg. (EC) No. 178/2002
|-
|-
|
|
#Ministry for  Consumer Protection of Luxembourg (MPC)
#[https://ma.gouvernement.lu/en/administrations/alva.html Luxembourg Veterinary and Food Administration (ALVA)]
#Institute of Health (LIH)
#[https://lns.lu/en/ National health laboratory (LNS)]
#Laboratoire national de santé (LNS)
#[https://www.lih.lu/en/ Luxembourg Institute of Health (LIH)]
#Luxembourg Institute of Science and Technology (LIST)
#[https://www.list.lu/en/ Luxembourg Institute of Science and Technology (LIST)]
#[https://ibla.lu/en/ Institute for Organic Agriculture Luxembourg (IBLA)]
|}
|}
</translate>

Latest revision as of 10:23, 10 April 2024

Other languages:
Deutsch • ‎English • ‎français

Last updated on 8 April 2024.

drawio: Luxembourg

* Host institution of the national EFSA Focal Point. For information on the EFSA Focal Point network, please see the EFSA website.

© worldfoodsafetyalmanac.bfr.berlin


Regulation (EC) No. 178/2002 and the national laws of 8 September 2022 creating and organising the Luxembourg Veterinary and Food Administration and of 26 April 2022 on official controls of agricultural products are the central legal foundations for food legislation in Luxembourg. Infringement of food regulations can lead to criminal penalties as well as emergency measures and administrative measures. Government measures with regard to food safety are often based on scientific risk assessments. However, the final decision on the legality of governmental measures rests with the courts.

In Luxembourg, there is no institutional separation of risk assessment from risk management.


Ministry of Agriculture, Food and Viticulture

Name Ministry of Agriculture, Food and Viticulture
Acronym MAAV
Activities
  • Policy for agriculture, safety of the whole food chain, animal health and welfare
  • Consumer protection policy
Responsibilities Animal feed Animal health and welfare Biological hazards and zoonoses Biotechnology and genetic engineering Contaminants Drinking water Emerging risks Food contact materials and packaging Food ingredients Food supplements Mineral water Nanotechnology Novel foods Nutrition Plant health Plant protection products or pesticides Residues of veterinary medicinal products
Location Luxembourg
URL https://www.agriculture.public.lu

https://www.securite-alimentaire.lu

https://www.ma.gouvernement.lu

The Ministry of Agriculture, Food and Viticulture (MAAV) deals with agricultural policy and prepares draft legislation in specific areas of food and feed safety and food quality as well as animal health and welfare. As with all ministries, the MAAV is supported by competent authorities, such as the Luxembourg Veterinary and Food Administration (ALVA) and Agricultural Technical Services Administration (ASTA).

The portfolio of the MAAV incorporates areas regarding the whole food chain including food and feed safety, plant health, plant protection products, animal health and welfare, and food quality (EU quality schemes, national labels and marketing standards).

The Directorate for Consumer Protection of MAAV deals with general consumer protection policy and is in charge of the legislation in this area.

Luxembourg Veterinary and Food Administration

Name Luxembourg Veterinary and Food Administration
Acronym ALVA
Activities
  • Risk assessment
  • Risk management
  • Risk communication
  • EFSA Management Board, Advisory Forum and Focal Point
  • COM Contact Point
  • WOAH Contact Point
  • CVO
  • HoA
Responsibilities Animal feed Animal health and welfare Biological hazards and zoonoses Biotechnology and genetic engineering Contaminants Drinking water Emerging risks Food contact materials and packaging Food ingredients Food supplements Mineral water Nanotechnology Novel foods Nutrition Plant health Plant protection products or pesticides Residues of veterinary medicinal products
Location Strassen, Ettelbruck, Dudelange
URL https://www.agriculture.public.lu

https://www.securite-alimentaire.lu

The Luxembourg Veterinary and Food Administration (ALVA) is a subordinate authority within the portfolio of the MAAV and responsible for implementation of state inspections concerning food and feed safety and animal health and welfare. Policy and management measures of the ministry regarding the safety of the food chain are based on risk assessments prepared by the ALVA (and ASTA).

The remit of food and feed safety includes food hygiene and HACCP, microbiological agents, contaminants, residues of plant protection products and veterinary medicinal products, novel foods, special dietary food, food labelling, food contact materials, irradiation, food additives, food supplements, genetically modified organisms (GMOs), mineral waters and bottled water. ALVA is also responsible for controls regarding the import of food (including beverages) and animals.

In the area of food and feed hygiene and import controls, ALVA closely collaborates with the customs administration. Common procedures and checklists are in place for inspection and control activities. ALVA is also responsible for the coordination of official food and feed inspections in the framework of the Multi-Annual National Control Plan (MANCP). It is the contact point for BTSF, RASFF, AAC, the Food Fraud Network and INFOSAN. ALVA also provides the national Head of Food Safeties Agencies (HoA).

Animal health and welfare checks are carried out on livestock and pets, for private individuals, operators, at assembly centres and during national transport. ALVA also carries out checks on animal welfare complaints and is responsible for managing the identification of livestock and horses.

ALVA provides the Chief Veterinary Officer and is also contact point for World Organisation for Animal Health (WOAH).

ALVA is active in several EFSA scientific networks and also Management Board, Advisory Forum and Focal Point.

Agricultural Technical Services Administration

Name Agricultural Technical Services Administration
Acronym ASTA
Activities
  • Risk assessment
  • Risk management
  • CPHO
Responsibilities Plant health Plant protection products or pesticides Biotechnology and genetic engineering
Location Luxembourg, Ettelbruck
URL https://www.agriculture.public.lu

The Agricultural Technical Services Administration (ASTA) is a subordinate authority within the portfolio of the MAAV and responsible for risk assessments and implementation of state inspections plant protection products, the EU quality labels PDO, PGI and TSG, organic farming and marketing standards. The ASTA is the regulatory authority for the approval of plant protection products. The ASTA is responsible for certain aspects in primary production controls and the import of plants. Policy and management measures of the ministry regarding the safety of the food chain are based on risk assessments prepared by ASTA (and ALVA).

ASTA is active in several EFSA scientific networks and also Management Board and Advisory Forum. ASTA provides the Chief Plant Health Officer.

Regional and local levels

All inspections are implemented by central authorities.

Article 36 institutions

Institutions involved in the EFSA network pursuant to Article 36 Reg. (EC) No. 178/2002
  1. Luxembourg Veterinary and Food Administration (ALVA)
  2. National health laboratory (LNS)
  3. Luxembourg Institute of Health (LIH)
  4. Luxembourg Institute of Science and Technology (LIST)
  5. Institute for Organic Agriculture Luxembourg (IBLA)
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